A SCOTTISH gin has picked up a coveted award at one of the world’s oldest and most prestigious spirit competitions.

First launched in 2019, Ben Lomond Gin picked up a “double gold” award at the San Francisco World Spirits Competition (SFWSC).

Inspired by the natural surroundings of Loch Lomond and the Trossachs, Ben Lomond Gin is distilled using 11 different botanicals, balancing Scottish flavours with others from around the world.

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Distilled as a classic London Dry, the gin’s blend of botanicals includes locally foraged rowan berries, Scottish blackcurrants as well as whole oranges and Szechuan pepper.

Founded in 2000, the SFWSC judged 5500 entrants across more than 30 separate categories throughout four days of highly controlled blind tastings with judges receiving no information on producer or price point to ensure everything is fairly assessed.

Gold medals are awarded to “exceptional spirits that are near the pinnacle of achievement,” with double gold given to the entries which received a gold medal rating by all members of the judging panel.

Chief marketing officer of Ben Lomond Gin John Grieveson commented: “We are immensely proud to receive recognition for our dedication to crafting versatile, premium gin that reflects the beauty and heritage of our Scottish home.

“It’s a significant milestone for everyone at Ben Lomond Gin as out first international win and has inspired us to continue nurturing Ben Lomond’s